Employees and volunteers at St. Mary’s Health Care System once again making a Thanksgiving donation to area service organizations.
Public Relations Manager Mark Ralston says they donated 365 turkeys, totaling more than three tons, before the holiday.
“Obviously this is a difficult time of year for people who are food insecure and this year, in particular, with so many people being out of work and struggling in other ways with the pandemic. So this was a really good year for our folks to step up and help out our communities.”
*St. Mary’s is an underwriter for WUGA*
